Modellversuche zum Einfluß der Nährstofïversorgung auf die SO2‐Empfindlichkeit von Pflanzen
Identifieur interne : 001866 ( Main/Exploration ); précédent : 001865; suivant : 001867Modellversuche zum Einfluß der Nährstofïversorgung auf die SO2‐Empfindlichkeit von Pflanzen
Auteurs : Jäger ; KleinSource :
- European Journal of Forest Pathology [ 0300-1237 ] ; 1976-12.
Abstract
Studies on the influence of nutrition on the susceptibility of plants to SO2. The mineral nutrition of plants is of great importance for their susceptibility to air pollutants. Substrate media with ammonia as nitrogen source, deficiency of potassium and low pH‐values reduce the buffer capacity and the cation contents. Buffer capacity and cation contents play important roles for the detoxification of SO2‐borne products. Low cation contents and a reduced buffer capacity produce a severe increase of the SO2‐effects. Decreased sulfur nutrition results in a considerable delay of the beginning of the SO2‐injuries.
Url:
DOI: 10.1111/j.1439-0329.1976.tb00548.x
Affiliations:
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